
No. 18 Sizzling Fajitas
Marinated strips of beef steak or tender sliced chicken breast grilled with tomatoes, bell peppers, onion and jalapeño peppers. Served
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No. 27 Carnitas
(SERVED EVERY DAY) Tender chunks and hand-pulled pork specially seasoned and cooked slowly. Served with rice, beans, guacamole and tortillas.
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No. 1 Two Green Sauce Enchiladas
(Shredded beef, pork, chicken, al pastor, or carne asada) served with sour cream, rice and beans.
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Tres Amigos
(shown with red enchilada, taco, and tostada) THREE ITEM COMBINATION. Your choice of three of the following items: Enchilada, tostada,
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Super Combination
(shown with beef enchilada, burrito, taco, and tostada) FOUR ITEM COMBINATION. Your choice of four of the following items: Enchilads,
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No. 34 Tampiquena
A green sauce cheese enchilada, and large thin steak grilled and topped with green sauce, a grilled jalapeño and grilled
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